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Linda Etherton

In 2000 I was diagnosed with celiac disease which requires a gluten-free diet.  It completely changed the way I eat and cook.  I embraced the challenge of figuring out this new diet which was not common at the time. Today I still enjoy gluten-free cooking and baking and sharing my recipes with others.

 

 

Q:  How many children do you have?
A: I have three boys who I thoroughly enjoy. 


Q:  Where do you live?
A: I have spent my entire life in Maryland, lived in four different cities that are not more than 15 miles apart, and lived in four different houses within one city.


Q: What’s your astrological sign? 
A: Cancer


Q: If your life was made into a Lifetime Movie, what would it be called?
A: Life With My Three Sons


Q: What is one of your favorite quotes?
A: Movie quotes are always fun and we particularly enjoy quoting The Princess Bride.  “Have fun stormin’ the castle” is one we often use when people are leaving our house.


Q: What TV or movie character are you most like?
A: Elizabeth Bennett.  I married a man who has similarities to Mr D’Arcy, and  I initially rejected him.


Q: If you could have dinner with three famous people (dead or alive), who would you invite?
A:I’ve never thought about this before, but three people I would enjoy talking to together would be Abraham Lincoln, William Wilberforce, and Harriet Tubman.


Q: What is your biggest vice?
A: Probably getting sucked into the computer.  It can be a wonderful tool, but it can also consume me.


Q: What makes you feel sexy?
A:  I’ve always been thankful that my husband is not a guy who only likes long hair. He is very fond of short haircuts on me.  Getting my hair cut, especially if it is a new cute style, makes me feel sexy.


Q: What’s your most memorable ballsy moment?
A: It was more than just a moment, but the thing that comes to my mind is a skiing trip we took as a family a few years ago.  I hadn’t skied in probably 15 years, but I didn’t let that stop me or slow me down.  I love speed, and I flew down the slopes, keeping up with the young men.  It felt great!

Recent Posts from Linda Etherton

Low-Carb Side Dish Alternative: "Smashed" Cauliflower Recipe

Posted 04/11/2013 - 5:59am

The first time someone suggested eating mashed cauliflower as a substitute for mashed potatoes, I thought they were crazy. Mash... Read More »

Gluten Free and Low-Carb Ham and Spinach Frittata Recipe

Posted 04/03/2013 - 11:59pm

Frittatas are a nice way to use fresh vegetables, such as spinach. They can also be a creative way to use leftover ham... Read More »

Make Your Own Chocolate and Peanut Butter Bunnies

Posted 03/29/2013 - 1:42pm

Tucked in an Easter basket or as part of celebrating spring, these chocolate and peanut butter bunnies are sure to be a hit with... Read More »

Gluten Free Chicken Kiev Recipe: Enjoy the Tastes of the World From Your Own Table

Posted 03/07/2013 - 12:59am

Do you ever have trouble deciding on a main dish for a special occasion or to serve to company? I do. And for some reason I ca... Read More »

Gluten Free Comfort Favorite: Shepherd's Pie

Posted 02/28/2013 - 12:59am

One of my after-school chores was often to peel potatoes for dinner. I didn’t mind that chore for two reasons. I got pretty... Read More »